Vegan I Gluten Free
Serves: 1
Time: 10 minutes
2 frozen bananas
1 cup frozen mango
1/2 cup nut milk + more as needed
1/2 tsp. cinnamon
2 tbsp. raw tahini
1 tbsp. spirulina powder
Toppings:
Cinnamon
Bananas
Unsweetened coconut shreds
Honey
Tahini
Place all ingredients into a blender a mix on medium until smooth and creamy. Adjust the consistency with more frozen fruit or liquid.
Decorate with your favorite toppings!
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