Avoid all the preservatives and additives in store-bought salad dressings by opting for homemade dressings! This simple and easy lemon, ginger and turmeric dressing is a healthy compliment to any salad! Try this sweet and zesty zing over your next bed of greens!
Raw I Vegan I Gluten Free
Serves: 1 - 2 servings
Time: 10 minutes
1/4 cup water
2 tbsp. almond butter
2 tsp. lemon zest
1 1/2 tbsp. lemon juice
2 tbsp. grated ginger
1 clove garlic, minced
2 tsp. maple syrup or honey
1/4 tsp. turmeric
Salt and pepper to taste
To prepare the dressing add all ingredients to a blender or food processor and mix on medium speed until smooth and well combined. Taste and adjust as needed.
Enjoy over fresh salads - like this Citrus Salad - recipe here!
Store leftover dressing 1 - 2 days in the fridge.
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